Tuesday: French Toast Muffins

A breakfast favourite, but in muffin form! Start your day off cinnamon-y sweet with this recipe and a cup of our Sun Soaked Darjeeling tea. You can even prepare these muffins the night before, just seal in an airtight container and they’re ready to go for the next...

Monday: Breakfast Bars

With the week just starting out, breakfast is the last thing on a busy mind. Whip up a batch of these all natural granola bars for a healthy meal that will fuel you on-the-go. Bonus: they also make a great afternoon snack! You will need: 1 cup chopped nuts (almonds,...

Celebrate with Something Green!

All green everything! We’re celebrating St. Patrick’s Day with a cup of green nourishtea and these minty cookies. You will need: 1 (1 pound 1.5 ounce) pouch sugar cookie mix 1/2 cup butter or margarine, softened 1/4 teaspoon mint extract 6 drops green food...

Tea Biscuits

As the name would suggest, theses biscuits are the perfect side to any cup of tea. Unlike scones however, tea biscuits are a lot less sweet because they don’t contain any sugar. Dunk them, butter them, or top with jam- enjoy! You will need: 2 cups all-purpose...

Tea and Lemon: A Classic Combination

Black tea and a slice of lemon have been married for a long time, and for good reason: the make a wonderfully complimentary pair. Turn up the taste by serving this Lemon Lemon Loaf with our Canadian Breakfast tea. You read that right, Lemon Lemon. This loaf is packed...