Green Tea Salmon

by | Jan 13, 2014 | Green, Recipes

Serves 4 1/2 cup Steaming water 4 teaspoons loose-leaf green tea leaves such as sencha 4 teaspoons honey 4 salmon fillets Pour the steaming water over the tea leaves in a small bowl and add honey. Cover and steep for 2-3 minutes, strain and discard the leaves. Place...