A lemon wheel is the best way to infuse your cup of tea with lovely lemon flavour.
Unlike a wedge, the wheel will float in your cup and enhance your nourishtea with every sip.
Cut both ends off of the lemon, and begin to thinly slice horizontally across the fruit. Don’t slice the lemons too thin, or they won’t present very nicely.
If you’re hosting others, arrange lemon wheels on a silver tray, with a small fork for serving. Remember to remove any seeds with a paring knife.
Do you take lemon with your tea? Tell us on twitter @nourishtea.
Photo by Tom Tolkien
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