The rich and spicy smell of this potpourri reminds us of a hot cup of our Yummy Chai tea! For all you craf-TEA folks, this DIY project is fun for a rainy day.
You will need:
- Dried rose petals
- 1⁄4 cup whole cloves
- 1 cup whole allspice
- 10 (3-inch) cinnamon sticks, broken into pieces
- 8 small bay leaves
- 4 whole nutmeg
- 3 tbsp anise
- 2 tbsp whole cardamom pods
Mix ingredients in a large bowl, stirring well. Store the extra potpourri in a zippered bag to preserve freshness. You can even house the finished product in a vintage teacup and saucer for a dainty display.
Recipe adapted from Woman’s Day.
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